My Name Is Joe and I Am a Pizza Man: An American Story

My Name Is Joe And I Am A Pizza Man, An American Story is the quintessential immigrant story, an entrepreneur's tale of rags to riches, demonstrating that with courage, intelligence and instinct the Great American Dream can still come true!

 

My Name Is Joe follows Farruggio from his childhood in Sicily to the kitchen of his world-renowned Il Canale restaurant in Washington, D.C.'s Georgetown.

 

Pizza is the most popular food in the world and Joe Farruggio knows everything there is to know about this delicious Italian creation: best ingredients including wheat from Italy, open fire oven for the right temperature, baking time for best results. Joe tells how he succeeded and shares what it takes to run a successful restaurant. This book provides valuable tips for anyone entering the culinary business. Joe honors friends, family, hard work, and his restaurant patrons in this exuberant memoir designed to inspire and encourage others.


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My Name Is Joe and I Am a Pizza Man: An American Story

My Name Is Joe And I Am A Pizza Man, An American Story is the quintessential immigrant story, an entrepreneur's tale of rags to riches, demonstrating that with courage, intelligence and instinct the Great American Dream can still come true!

 

My Name Is Joe follows Farruggio from his childhood in Sicily to the kitchen of his world-renowned Il Canale restaurant in Washington, D.C.'s Georgetown.

 

Pizza is the most popular food in the world and Joe Farruggio knows everything there is to know about this delicious Italian creation: best ingredients including wheat from Italy, open fire oven for the right temperature, baking time for best results. Joe tells how he succeeded and shares what it takes to run a successful restaurant. This book provides valuable tips for anyone entering the culinary business. Joe honors friends, family, hard work, and his restaurant patrons in this exuberant memoir designed to inspire and encourage others.


6.99 In Stock
My Name Is Joe and I Am a Pizza Man: An American Story

My Name Is Joe and I Am a Pizza Man: An American Story

by Joe Farruggio
My Name Is Joe and I Am a Pizza Man: An American Story

My Name Is Joe and I Am a Pizza Man: An American Story

by Joe Farruggio

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Overview

My Name Is Joe And I Am A Pizza Man, An American Story is the quintessential immigrant story, an entrepreneur's tale of rags to riches, demonstrating that with courage, intelligence and instinct the Great American Dream can still come true!

 

My Name Is Joe follows Farruggio from his childhood in Sicily to the kitchen of his world-renowned Il Canale restaurant in Washington, D.C.'s Georgetown.

 

Pizza is the most popular food in the world and Joe Farruggio knows everything there is to know about this delicious Italian creation: best ingredients including wheat from Italy, open fire oven for the right temperature, baking time for best results. Joe tells how he succeeded and shares what it takes to run a successful restaurant. This book provides valuable tips for anyone entering the culinary business. Joe honors friends, family, hard work, and his restaurant patrons in this exuberant memoir designed to inspire and encourage others.



Product Details

ISBN-13: 9781735034164
Publisher: Fourth Lloyd Productions
Publication date: 03/25/2023
Sold by: Barnes & Noble
Format: eBook
Pages: 208
File size: 22 MB
Note: This product may take a few minutes to download.

About the Author

Born in Sicily. Now a US citizen. In his own words, Joe Farruggio recounts his immigrant beginnings in America, his lessons learned, and tips for running an award-winning restaurant.
Thierry Sagnier is a writer whose works have been published in the United States and abroad.
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