Plants That We Eat: Nauriat Nigiñaqtaut - From the traditional wisdom of the Iñupiat Elders of Northwest Alaska

Green leaves, teas and medicinal plants, roots, and berries: the plants of traditional Iñupiaq cuisine are all covered in this up-to-date edition of the well-loved Plants That We Eat. Each plant is described in detail, with artful illustrations, a generous selection of photographs, and distribution maps making for easy identification. Instructions for gathering and preparing the plants are enlivened by personal stories from Iñupiat people who still enjoy their traditional cuisine. A thoroug...