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Revolutionary French Cooking

By Daniel Galmiche
eBook
$10.99
By Daniel Galmiche
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Daniel Galmiche’s first book, French Brasserie Cookbook, was hailed as a masterpiece of French home cooking. His eminently do-able versions of traditional recipes have won him thousands of fans throughout the world. Now he turns his experienced eye to something different: his own irresistible take on the new wave of modern French cooking. Revolutionary French Cooking is divided into three chapters. The first, Liberté, showcases exciting new recipes, methods and techniques, with innovative i...

Categories

International CookingEuropean CookingFrench CookingCooking->French