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Simposio Papal Rome: Italian recipes, travel, and culture

By Claudia Rinaldi, Annamaria Schram (Editor)
Hardcover
$46.00
By Claudia Rinaldi, Annamaria Schram (Editor)
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If you are a foodie and also love history, then this coffee table Italian cookbook from Italy is perfect for you! Simposio's "Papal Rome" takes you on a culinary journey through Rome's history, folklore, and food, exploring the traditional and modern cuisine of the city.
The cookbook features mouth-watering recipes for the signature dishes of the city, including the famous Saltimbocca alla Romana, Puntarelle alla Romana, and Coda Alla Vaccinara. The recipes are framed with fascinating stori...

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