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The Art of Confectionary
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Book Excerpt: andy, cut them into Quarters, or what Pieces you please, and let them dry till hard, then turn them on Sieves; when thorough dry, put them up into your Boxes.Note, As they begin to sweat in the Box, you must shift them from Time to Time, and it will be requisite to put no more than one Row in a Box at the Beginning, till they do not sweat.Lemon-colour Cakes are made with Lemons, as these.To make Pomegranate Clear-Cakes.Draw your Jelly as for the Orange Clear-Cakes, then boil i...
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