The Colorful Kitchen: Simple Plant-Based Recipes for Vibrancy, Inside and Out

The Colorful Kitchen: Simple Plant-Based Recipes for Vibrancy, Inside and Out

by Ilene Godofsky Moreno

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Product Details

ISBN-13: 9781944648411
Publisher: BenBella Books, Inc.
Publication date: 12/12/2017
Pages: 250
Sales rank: 492,739
Product dimensions: 6.90(w) x 8.90(h) x 0.60(d)

About the Author

Ilene Godofsky is a health coach, recipe developer, food photographer and the author of the blog The Colorful Kitchen. From her small (but colorful!) kitchen in Queens, New York, she combines her background in design with her passion for plant-based food to create and share recipes that are "colorful, not complicated."

Table of Contents

My Story

Colorful Ingredient Guide

Smoothies

Breakfast

Salad

Soup

Sandwiches

Sides, Snacks & Appetizers

Entrées

Dessert

Kitchen Staples & Sauces

Acknowledgments

About the Author

What People are Saying About This

From the Publisher

"Ilene has us covered with every color in the rainbow! These recipes are loaded with nutrition that haven't sacrificed any of the yummy flavor. From Coconut Crusted Avocado Fries and Whole Roasted Tahini Cauliflower to Cheesy Broccoli & Bacon Stuffed Potatoes and Classic Chocolate Chip Cookies, every recipe is easy and delicious."

—Chloe Coscarelli, vegan chef and cookbook author of Chloe Flavor

" The Colorful Kitchen proves that plant-based cooking can be delicious, easy, and totally affordable. Ilene's beautiful recipes will leave you inspired, no matter how veggie-skeptical you are. A true feast for your belly and eyes!"

—Jessica Murnane, author of One Part Plant and host of the One Part Podcast

"If you've ever felt like eating more plants is blah or takes way too much time and effort until ‘ta-da,’ then Ilene's book is about to blow the tops off your carrots! With drool-worthy vegan dishes that truly taste as good as they look (trust me, I've been a long-time taste tester), The Colorful Kitchen should be a staple on your bookshelf that'll easily make plants a staple in your diet."

—Talia Pollock, founder of Party in My Plants and host of the Party in My Plants Podcast

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