The Complete Guide to Making Mead: The Ingredients, Equipment, Processes, and Recipes for Crafting Honey Wine

The Complete Guide to Making Mead: The Ingredients, Equipment, Processes, and Recipes for Crafting Honey Wine

by Steve Piatz

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Product Details

ISBN-13: 9780760345641
Publisher: Voyageur Press
Publication date: 07/30/2014
Pages: 160
Sales rank: 251,693
Product dimensions: 8.40(w) x 9.90(h) x 0.60(d)

About the Author

Steve Piatz is a retired computer engineer and an award-winning beer and mead-maker. A member of the Minnesota Homebrewers Association and the Saint Paul Homebrewers Club, a Grand Master V BJCP (Beer Judge Certification Program) judge, and an Exam Director for the BJCP exam program, he resides in Eagan, Minnesota.

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