The Food Doesn't End: A Novel of Second Chances and Family Recipes

She left to find herself. She came back to film his story. She never expected to stay.
Georgia Hayes has spent six years running from Nashville, and from Cal Calloway, the talented chef she left without an explanation. Now a successful documentary filmmaker, she returns to the city she abandoned to capture the final year of Lucie's, a beloved thirty-one-year-old family restaurant. But she didn't know the chef still behind the stove would be Cal.
A widowed father running on grief and gumbo rec...