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The French Chef in America: Julia Child's Second Act

By Alex Prud'homme
eBook
$4.99
By Alex Prud'homme
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This enchanting follow-up to My Life in France-the beloved bestselling memoir-chronicles Julia Child's rise from home cook to the first celebrity chef.

"Inspiring and engaging . . . It's impossible not to love Julia Child." -The Wall Street Journal

"Delightful. . . . Family photos of the personality-driven star add an intimate quality."-Tasting Table

The story of a remarkable woman who found her true voice in middle age and profoundly shaped our relationship with food, The French Chef in Amer...

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