The Gastronomic Regenerator: a Simplified and Entirely New System of Cookery
By Alexis Soyer
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By Alexis Soyer
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THE sale of three editions of the Gastronomic Regenerator in less than nine months, is so gratifying to my feelings, that I should be wanting in courtesy, were I not publicly to express, at this present moment, how grateful I am for the very flattering testimonials I have been honoured with by the press, through whom I have received such great encouragement from the public, who so handsomely repaid the laborious work which I have devoted to the gastronomic art.
In this the Fourth Edition, I ...
In this the Fourth Edition, I ...























