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The I Hate Kale Cookbook: 35 Recipes to Change Your Mind

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From the author of The I Hate Tofu Cookbook: Tips and recipes that set the record straight on the leafy green everyone loves to hate.


There are a lot of reasons to hate kale. It's an upstart. It's painfully hip. It's healthy—almost too healthy. Kale will never be bacon.



But if you can get past the hate, you'll discover even more reasons to love it. Kale isn't just good for you, it's also cheap (if you know where to look), versatile (if you know what you're doing), and downright delicio...