The Joy of Keeping Farm Animals: Raising Chickens, Goats, Pigs, Sheep, and Cows

A second edition of the beloved guide to farm animals.

When the going gets tough, the tough . . . start raising their own food. In the first full-color guide of its kind, author and small farm owner Laura Childs reveals exactly what it takes to start raising your own animals, including chickens, geese, goats, sheep, pigs, and cows. Childs discusses what you can expect to harvest from your animals—from eggs to milk to meat to wool—based on her own real-life experiences. Whether you want to ra...