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The Modern Italian Cook: The OFM Book of The Year 2018

By Joe Trivelli
eBook
$2.99
By Joe Trivelli
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*OBSERVER FOOD MONTHLY'S #1 FOOD BOOK OF 2018*

'This is a cookbook everyone should have in their kitchen. I will certainly have it in mine.' - Ruth Rogers

From Joseph Trivelli, co-head chef of the world-renowned River Café, comes the ultimate classic guide to laid-back, comforting Italian food.

Trivelli first learned to cook watching his Italian grandmother transform a few simple ingredients into something mouth-watering within their family kitchen. In this, his first book, he brings up-to-dat...

Categories

International CookingEuropean CookingItalian CookingItalian cooking->Other