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The Oxford Companion to Food

By Alan Davidson, Tom Jaine, Jane Davidson, Helen Saberi
eBook
$44.99
By Alan Davidson, Tom Jaine, Jane Davidson, Helen Saberi
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Twenty years in the making, the first edition of this bestselling reference work appeared in 1999 to worldwide acclaim. Combining serious and meticulously researched facts with entertaining and witty commentary, it has been deemed unique by chefs and reviewers around the globe. It contains both a comprehensive catalog of foodstuffs - crackers and cookies named for battles and divas; body parts from toe to cerebellum; breads from Asia to the Mediterranean - and a richly allusive account of t...

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