The Skinny Chef Diaries

In March 2020, during the first wave of the Covid-19 epidemic, Roderick Chikpa-Phiri armed himself with a pen and a camera, and took up a new mission. He aimed to recreate the classical dishes he loved, but with a focus on health and wellness. This endeavor was inspired by a chance encounter with a young lady named Grace, in 2018. Grace, an aspiring chef, battled with sickle cell anemia, and her resilience and passion for cooking despite her health battles left a lasting impression on Roder...