Two Kitchens: 120 Family Recipes from Sicily and Rome

'YOU'LL WANT TO COOK IT ALL' - Evening Standard

'Rachel Roddy's writing is as absorbing as any novel. Her prose is so elegant and her story-telling so compelling that I almost forgot I was reading a cookbook.' - Russell Norman, Polpo

------------------

From the award-winning weekly Guardian Cook columnist and winner of the André Simon and Guild of Food Writers' Awards comes an Italian food book of sumptuous recipes, flavours and stories from Sicily and Rome.

For the last twelve years, food-writ...