Coffee Talk

by Shenanchie O'Toole, Food Fare (Editor)

Overview

"Coffee Talk" contains a brief history of coffee, including the roasting process, types of coffee, brewing methods, recipes using coffee and resources for further study.

"Coffee Talk" is Book #39 in Food Fare's Culinary Collection. The book also appears in article format on the Food Fare web site, where it is available for free. Recipes in "Coffee Talk" are freely available on the Food Fare web site.

Product Details

BN ID:	2940148826781
Publisher:	Food Fare
Publication date:	12/02/2013
Series:	Food Fare Culinary Collection , #39
Sold by:	Barnes & Noble
Format:	eBook
File size:	292 KB

About the Author

Food Fare offers recipes from a variety of countries and cultures around the world. The site also contains a collection of personal recipes, many of them "comfort foods" inherited through the generations, as well as titles in the exclusive Culinary Collection. Food Fare is home to the Ambrosia Cookbook, Community Garden Cookbook, Food Fare Cookbook, Furry Friends Cookbook, Recipes-on-a-Budget Cookbook and the Larkin Community Cookbook.