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Feast: Food of the Islamic World

By Anissa Helou
Hardcover
$60.00
By Anissa Helou
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WINNER OF THE JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARD

NAMED A MOST ANTICIPATED COOKBOOK OF SPRING 2018 BY BON APPETIT, FOOD & WINE, EPICURIOUS, TASTING TABLE, ESQUIRE, GLOBE & MAIL, and PUBLISHERS WEEKLY

"Helou’s range of knowledge and unparalleled authority make her just the kind of cook you want by your side when baking a Moroccan flatbread, preparing an Indonesian satay and anything else along the way."— Yotam Ottolenghi

A richly colorful and exceptionally varied cookbook of ti...

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