The Taste of Trouble: A Culinary Crime Novel

A failing restaurant. A deadly conspiracy.

A chef caught in the middle.

When chef and restaurant consultant Alex Dupree is hired to discreetly investigate a struggling restaurant's finances, he expects a routine job. Instead, he stirs up a dangerous recipe of deception, betrayal, and murder.

As Alex digs deeper, it becomes clear that someone will kill to keep the truth buried. Alex finds an unexpected ally who helps him unravel a riddle tied to a secret recipe-one worth far more than its ingre...