75 Puddings, Pies & Desserts: Delectable Recipes for Hot and Cold Sweet Dishes, with 300 Step-by-step Photographs

by Martha Day

Overview

This delightful book presents a delectable collection of recipes for the most popular, traditional hot and cold desserts from around the world – tarts and pies, trifles, creamy custards and cheesecakes, chocolate desserts (of course!) and hot baked sponges. There are recipes for every occasion, whether you are cooking everyday family meals, planning a special celebration, or want to create a sophisticated finale to a stylish dinner party. For the health-conscious there are dishes that taste absolutely divine but are surprisingly low in fat and cholesterol, making them doubly tempting. Illustrated throughout with photographs, including scrumptious pictures of each dessert, this collection will inspire every cook. There are plenty of ideas for delicious variations and helpful cook's hints and tips, and all the recipes are easy to follow for fabulous results every time.

Product Details

ISBN-13:	9781844774173
Publisher:	Southwater
Publication date:	04/03/2018
Pages:	96
Product dimensions:	8.46(w) x 11.11(h) x 0.24(d)

About the Author

Martha Day has contributed to many cookery publications and magazines, including Cooking for Christmas, Baking, and Afternoon Teas, Homemade Bakes and Party Cakes. She is a keen home cook and enjoys baking for friends and family at her house in the country.