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Breads of the World: An Encylopedia of Loaves, with 100 Recipes
Hardcover
$25.00
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BREADS OF THE WORLD
An encyclopedia of loaves, with 100 recipes
Christine Ingram and Jennie Shapter
This practical cookbook is both an illustrated guide to the breads of the world and a bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds.
The book opens with a short history of breads and bread-making before describing the different types of grains, flour and extra ingredients that can be used in baking, supported with step-by-step photographs of the entire...
An encyclopedia of loaves, with 100 recipes
Christine Ingram and Jennie Shapter
This practical cookbook is both an illustrated guide to the breads of the world and a bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds.
The book opens with a short history of breads and bread-making before describing the different types of grains, flour and extra ingredients that can be used in baking, supported with step-by-step photographs of the entire...
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