Sunlight & Breadcrumbs: Making Food with Creativity & Curiosity

James Beard Award-winning chef Renee Erickson invites home cooks to rediscover the joy of everyday cooking through more than 100 creative, approachable recipes inspired by curiosity, seasonal ingredients, and the beauty of simple food.

After more than 25 years running acclaimed restaurants, Erickson realized she had drifted away from the creative instincts that first drew her to cooking. Reconnecting with art, photography, ceramics, and home cooking, she found fresh inspiration in ordinary m...