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The Chicago Chef's Table: Extraordinary Recipes from the Windy City

By Amelia Levin
Hardcover
$29.95
By Amelia Levin
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Once considered a city simply of steakhouses and deep-dish pizza joints, Chicago has morphed into a vibrant and rich collection of second-generation, energetic chefs seeking to forge strong relationships with local producers and the diners they look to inspire. Master Chef Rick Bayless, Stephanie Izard of Girl & the Goat, Tony Mantuano of Spiaggia, and Paul Kahan with his slew of award-winning restaurants are just a few of the top chefs making headlines not only in Chicago’s food pubs but a...

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Cookbooks, Food & WineGeneral & Miscellaneous CookingCooking - General & MiscellaneousCooking->Other