Pulse: Modern recipes with beans, peas & lentils

Pulse is a book that celebrates beans, lentils, and peas in all their glory. It brings a modern spin on cooking with pulses and shows how wonderful they can be in everyday meals.

Affordable, sustainable, good for gut and overall health, good for the environment, a solution to eating less meat, packed with protein and fiber—pulses are the future of home cooking.

Health practitioners advise us to eat more fiber, environmentalists tell us to eat less meat and in Mediterranean Europe—a region th...