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Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West

Hardcover
$32.00
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Stunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.

This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso, and matcha and features 60 recipes, from reinvented classics to stunning patisserie creations made achievable to the home-cook.

Trends like Japanese Matcha in our lattes, Korean kimchi in our burgers and Thai Sriracha hot sauce on—well everything—prove that our love-in with ...