The Ultimate One-Pot Cookbook: More Than 180 Simply Delicious One-Pot, Stove-Top And Clay-Pot Casseroles, Stews, Roasts, Tagines And Mouthwatering Puddings

Over 180 one-pot, slow-pot and clay-pot recipes from around the world, with useful cook's tips, step-by-step techniques and 800 photographs. The book is divided into ten easy-to-use chapters with recipes for every meal occasion and every course. The first three chapters include a mix of one-pot and clay-pot recipes, which include soups, starters, and simple side dishes. The main course chapters are divided into stove-top and oven-cooked. To complete the collection, there s a chapter of wond...