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The Food and Cooking of Colombia & Venezuela: Traditions, ingredients, tastes, techniques, 65 classic recipes
Hardcover
$29.99
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The Food and Cooking of Colombia and Venezuela
Traditions, ingredients, tastes, techniques, 65 classic recipes
Patricia McCausland-Gallo
• Discover the rich and varied character of Colombian and Venezuelan cuisine, with traditions that span coastal, mountainous and forest regions
• Includes food dating back to the pre-Colombian period, as well as the Spanish-influenced dishes of the colonial era
• Offers a fascinating introduction to the cuisines of both countries, and their ethnic, geogr...
Traditions, ingredients, tastes, techniques, 65 classic recipes
Patricia McCausland-Gallo
• Discover the rich and varied character of Colombian and Venezuelan cuisine, with traditions that span coastal, mountainous and forest regions
• Includes food dating back to the pre-Colombian period, as well as the Spanish-influenced dishes of the colonial era
• Offers a fascinating introduction to the cuisines of both countries, and their ethnic, geogr...
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