Basic Basics Aga Handbook

Basic Basics Aga Handbook

by Carol Bowen Ball
Basic Basics Aga Handbook

Basic Basics Aga Handbook

by Carol Bowen Ball

Paperback

$15.95 
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Overview

Carol Bowen Ball has been the devoted owner of a kitchen range for almost thirty years and this handbook brings cooking on a range right up to date providing hundreds of thousands of Aga and Rayburn owners with a much needed collection of refreshingly new recipes. As the title of the book suggests however, the author does not ignore the basics and this handy work of reference will serve not only those who have just purchased or inherited a kitchen range for the first time but also those who have owned one for years and are looking for fresh ideas. As an Aga is more than just a cooker this book contains all sorts of useful hints and tips for getting the most from your oven – everything from drying sports clothing to using your kettle for cleaning the hotplate lid. The recipes are all clearly marked with unique symbols to indicate instructions for 2-door, 4-door or Thermodial-control models and can be cooked in Agas, Rayburns and all similar types of ranges. No one who owns an Aga or other kitchen range should be without this essential guide.

Product Details

ISBN-13: 9781911621140
Publisher: Grub Street
Publication date: 06/25/2018
Pages: 192
Product dimensions: 6.00(w) x 9.00(h) x (d)

About the Author

Carol Bowen Ball has been a freelance cookery writer, food consultant and broadcaster since the 1980s, having previously worked for Good Housekeeping, and Homes and Gardens. Carol has advised on various projects including the BBC's Masterchef and has contributed to national newspapers, magazines and radio and television programs. She has written over 100 cookery books on a wide range of subjects – her latest best-selling title from Grub Street is The Bariatric Bible with recipes and advice for all those having undergone weight-loss surgery.

Table of Contents

Foreword 6

Introduction 8

Soups, Starters, Party Nibbles And Snacks 20

Breakfasts And Brunches 38

Fish And Seafood 48

Meat 66

Poultry And Game 91

Vegetables And Salads 108

Rice, Pasta And Grains 120

Vegetarian Dishes 129

Puddings And Desserts 137

Home Baking 155

Drinks, Preserves And Special Gifts 173

Index 189

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