Chasing Cynthiana: My Search for America's Native Wines

Why do Americans go to the grocery store to buy wine from California, Italy, or New Zealand, when many of us can find an independent winery thirty minutes down the road? Why are locally grown and produced wines so often disdained when locally grown food is upheld as the gold standard? The U.S. wine industry has lagged behind Europe's for far too long for reasons that have little to do with taste or quality, and Prohibition's disruption of domestic wine production provides only part of the e...