Cocktails on Tap: The Art of Mixing Spirits and Beer

The next great ingredient in the craft cocktail revolution has arrived: craft beer.

Bartender and cocktail consultant Jacob Grier offers up more than fifty thirst-quenching concoctions featuring beer. Long considered a beverage best enjoyed on its own, beer has now become a favorite ingredient for top bartenders around the world. In Cocktails on Tap, Grier collects the best of these contemporary creations alongside forgotten classics.

While the Mai Ta-IPA adds a refreshing note to a tropical ...