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Eating Well through Cancer: Easy Recipes & Tips to Guide You through Cancer Treatment and Prevention

By Holly Clegg, Lee Jackson RDN LDN
Paperback
$24.95
By Holly Clegg, Lee Jackson RDN LDN
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Best-selling cancer cookbook for cancer patients highlights. "What can I eat when going through cancer treatment?" This newly revised and expanded 15-year anniversary edition includes chapters on nourishing foods that are best tolerated to ease common side effects such as nausea, sore mouth and throat, taste changes, neutropenia and weight loss. With easy everyday recipes using familar ingredients, you'll find this book an invaluable recipe resource for cancer prevention. Featured on The 70...

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