Herbs in Every Season: 48 Edible and Medicinal Herbs for the Kitchen, Garden, and Apothecary

An accessible exploration of how herbs can be used for medicinal and culinary purposes year round, from gardening to cooking—you'll learn how to use herbs in a myriad of life-changing ways.

Herbs in Every Season offers gardeners, herbalists, cooks, and homesteaders a new way of looking at herbs throughout the year. Herbalists will learn how an herb’s growth habits inform its medicinal capabilities, and gardeners will gain insight on herbs as integral culinary plants for the kitchen garden, p...