Hot Pot Cookbook for Beginners: Flavorful One-Pot Meals from China, Japan, Korea, Vietnam, and More

by Susan Ng

Overview

Visit Asia from your kitchen with easy and delicious hot pot recipes

Hot pot cooking is enjoyed all over Asia (and the world) for its unique flavors, hearty broths, and the way it brings friends and family together. Hot pot newcomers will love the Hot Pot Cookbook for Beginners and its accessible introduction to this traditional cooking method. Discover a melting pot of Asian cuisines and how to properly prepare them at home.

• Hot pot how-to—Find everything you need to know about enjoying hot pot cooking with tips on setting the table, portion planning, and other essential hot pot primers.
• Recipes for any occasion—Discover easy-to-follow recipes with dedicated chapters on sauces, broths, meat and seafood, and veggie and tofu hot pots.
• Ingredient buying guide—Easily source the necessary ingredients for an authentic hot pot with handy guidance on how to shop in-store and online.

Enjoy delectable hot pot meals with this indispensable beginner's guide.

Product Details

ISBN-13:	9781638070238
Publisher:	Callisto Publishing
Publication date:	11/30/2021
Pages:	138
Product dimensions:	7.90(w) x 7.90(h) x 0.50(d)

About the Author

SUSAN NG is a culinary consultant and food educator. Her passion is to inspire people of all ages to get in the kitchen to cook, eat healthy, and learn about different cuisines. She instructs cooking classes and designs culinary programs through school and community collaborations.

Table of Contents

Introduction vi

Chapter 1 Hot Pot at Home 1

Chapter 2 Everything You Need to Enjoy Hot Pot 13

Chapter 3 Broths 31

Chapter 4 Sauces and Homemade Ingredients 49

Chapter 5 Vegetable and Tofu Hot Pots 67

Chapter 6 Meat and Seafood Hot Pots 85

Resources 121

References 122

Index 123

Editorial Reviews

"Susan Ng is an amazing chef who breaks down the basics for making hot pot at home. From homemade broths to sauces, everything is covered! I've made hot pot at home before and thought I knew how it was done, but after reading this book, it makes me want to recreate some of her recipes!" —Lisa Truong, food blogger, content creator (@lisa.eats)

"Having watched and worked beside Susan Ng over the years, it pleased me to no end that her cookbook was finally going to a broader audience. The book, like Susan herself, exemplifies all the gifts any cook—beginner or professional—deserves. You are in very capable hands with a teacher this great." —Sang Kim, TV chef, restaurateur, award-winning author (@chefsangkim)

"Susan Ng's Hot Pot Cookbook for Beginners is a detailed and easy to follow guide on everything you need to know to enjoy hot pot. Her delectable introduction and exploration of various Asian hot pot recipes will bring families and friends to cook together and eat together a joyous comfort food." —SuSu Han of HansommChef, chef educator, entrepreneur (@hansommchef)

From the Publisher