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How To Bake Bread: The Five Families of Bread
Paperback
$31.00
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This cult classic is now in its FOURTH PRINTING!
Awarded “Best Bread Book in the World”, How To Bake Bread (HTBB) is the leading book used in hundreds of professional culinary schools, including Le Cordon Bleu and The Art Institutes. A perfect book for young bakers of any age, HTBB includes 50 of the world’s most popular breads made with commercial yeast such as active dry yeast, instant yeast, and baker’s yeast.
Includes more than 500 black and white technique photos with step-by-step instru...
Awarded “Best Bread Book in the World”, How To Bake Bread (HTBB) is the leading book used in hundreds of professional culinary schools, including Le Cordon Bleu and The Art Institutes. A perfect book for young bakers of any age, HTBB includes 50 of the world’s most popular breads made with commercial yeast such as active dry yeast, instant yeast, and baker’s yeast.
Includes more than 500 black and white technique photos with step-by-step instru...