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How to Make Love to a Lobster: An Eclectic Guide to the Buying, Cooking, Eating and Folklore of Shellfish

By Marjorie Harris, Peter Taylor
Paperback
$19.95
By Marjorie Harris, Peter Taylor
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Making love to a lobster—that is, buying, cooking and eating lobster—is a lot easier than you might think. And if you've ever thought that you'd like to get close enough to a lobster (or any kind of shellfish) to tame it into submission, but didn't really know how to start, then How to Make Love to a Lobster is the book for you.

This book is a primer on 13 different kinds of seafood, covering crustacean favourites such as lobster, scampi, prawns, shrimp and crab, and mollusc favourites such...

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Cookbooks, Food & WineGeneral & Miscellaneous CookingCooking - General & MiscellaneousCooking->Courses and dishes->Other