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Keep It Zesty: A Celebration of Lebanese Flavors & Culture from Edy's Grocer

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Notes From Your Bookseller

Edy Massih, a darling on the cooking scene, delivers a delicious compendium of Lebanese culinary magic. Refreshingly accessible and full of character for your home kitchen, this is perfect for cooks of any level.

A Favorite Cookbook of Summer 2024 by Food & Wine Most Anticipated Cookbook of 2024 by Food Network and Epicurious

"By sharing his food, Edy shares every beautiful part of himself, and it just may change your life, too.” -Dan Pelosi, New York Times bestselling author of Let’s Eat

From the beloved chef and owner of Edy’s Grocer, a deeply personal celebration of Lebanese flavors adopted for the modern home cook.

Born in a small fishing village in Lebanon, Edy Massih grew up eating and cooking ...

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