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Lord Honey: Traditional Southern Recipes with a Country Bling Twist

Hardcover
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“Honey, if cookin’ is a chore, then you ain’t been doin’ it right.”—author and Lord Honey chef Jason Smith

From Kentucky ’Nanners Foster Waffles to ’Lasses—Glazed Carrots to Sweet Tea and Bourbon Fried Chicken, celebrate the art of “Country Bling” cooking with recipes that will have you digging out the cast—iron skillet and running to the store for some butter. Complete with colorful descriptions, accessible ingredients, simple directions, and helpful tips, this book will teach you everythi...