Renal Diet: The Low Sodium, Low Potassium, Healthy Kidney Cookbook

A renal diet is one that limits the amount of sodium, protein, potassium, phosphorus and animal protein.

It contains less than 60 g of total solids per day to help decrease the amount of fluid retained by the body.

This diet also includes more fluids during meals to dilute this food intake in order to help avoid problems from too much salt intake.

Normal kidney function depends on healthy blood vessels, which deliver nutrients to the cells, and remove waste products from the blood.

When these...