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Secrets of Colombian Cooking, Expanded Edition

By Patricia McCausland-Gallo
Paperback
$16.95
By Patricia McCausland-Gallo
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“. . . fills a void for the delightful, little-known and vibrant cuisine of this South American nation. You will be thrilled by the ethnic diversity and originality of the dishes passionately and thoroughly gathered by native chef Patricia McCausland-Gallo.” —Jacques Pépin

From the coffee and cacao grown high in the Andes Mountains, to the tropical fruits of the Caribbean and Amazonian regions, the great cattle farms on the plains, and bountiful seafood from the Pacific Ocean and Caribbean S...

Categories

Cookbooks, Food & WineInternational CookingSouth American & Latin American CookingCooking, ColombianCooking, South American and Latin American->Other