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Stirring Slowly: Recipes to Restore and Revive

Hardcover
$49.99
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BOOK OF THE YEAR 2016 in The Guardian and The Spectator

Whatever your day looks like – there is a recipe here that is just right.

Whether it is a quick and comforting noodle bowl or a hearty slow-cooked pie, this book celebrates food's power to restore, revive and rejuvenate.

But it isn't just about the food on your plate: it's about how it gets there. Stirring Slowly celebrates time spent in the kitchen. Wile away a happy hour stirring a creamy black dhal, or give your undivided focus to fl...