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Tasting Italy: A Culinary Journey

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The experts at America's Test Kitchen and National Geographic bring Italy's magnificent cuisine, culture, and landscapes—and 100 authentic regional recipes—right to your kitchen.

Featuring 100 innovative, kitchen-tested recipes, 300 gorgeous color photographs, and 30 maps, this illustrated guide takes you on a captivating journey through the rich history of Italian cuisine, region by region. Rich excerpts feature the origins of celebrated cheeses, the nuances of different wine growing region...