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The Apricot Lane Farms Cookbook: Recipes and Stories from the Biggest Little Farm

Hardcover
$45.00
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Seasonally inspired food, with more than 130 recipes from the chef, farmer, and star of The Biggest Little Farm.

More than ten years ago, chef Molly Chester and her filmmaker husband left their urban L.A. life to purchase a neglected piece of land northwest of the city in the hopes of creating a more delicious and purposeful life. With a passion for regenerative, biodynamic farming, but a big learning curve to overcome, they threw themselves into the daunting task of revitalizing the land, w...