The Big Peruvian Cookbook: 100 Delicious Traditional Recipes from Peru

Cook up the bold, unique flavors of Peru, a multicultural culinary destination. described by food critic Eric Asimov as one of the world's most important cuisines and a model of fusion cuisine.

The Big Peruvian Cookbook is a journey through the diverse gastronomy of the multicultural South American country, from its Andean peaks to its coastal towns and tropical jungles.

Become intimately acquainted with Peru’s universe of flavors, techniques, and traditions. Peruvian food is a fusion of its ...