The First Course

After years of working in a restaurant, Carter has finally decided to step up and become a manager. It would be a piece of cake ... so, he thought! They say the customer is always right, but that's a myth. Customers lie, manipulate, are confrontational and downright rude. The first time a customer tried to fight him, Carter began doubting if this was the right line of work. However, handling difficult customers was the easy part.

Working side by side with corrupt, dishonest, and unprofessio...