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The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them

By Aubry Walch, Kale Walch, Sandra Soria (With), Danny Seo (With), Rikki Snyder (Photographer)
Hardcover
$29.95
By Aubry Walch, Kale Walch, Sandra Soria (With), Danny Seo (With), Rikki Snyder (Photographer)
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75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.

Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlet...

Categories

Cookbooks, Food & WineVegetarian & Vegan CookingVegan CookingVegan cooking