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The Oldest Kitchen in the World: 4,000 Years of Middle Eastern Cooking Passed Down through Generations (A Cookbook)
Hardcover
$35.00
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“A rare and fascinating insight into an ancient and delicious cuisine. This is the best sort of cookbook—with time-honoured recipes from the heart of a home.” —Nigel Slater
“Grants anyone the opportunity to enjoy over 4,000 years of rich culinary history in their very own kitchen.” —Newsweek
“A culinary delight”—Midwest Book Review
“A definite must-try” —Booklist
Discover one of the oldest and most authentic cuisines in the world with this unique cookbook, which explores the foundations ...
“Grants anyone the opportunity to enjoy over 4,000 years of rich culinary history in their very own kitchen.” —Newsweek
“A culinary delight”—Midwest Book Review
“A definite must-try” —Booklist
Discover one of the oldest and most authentic cuisines in the world with this unique cookbook, which explores the foundations ...