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The Pork Roll Cookbook: 50 Recipes for a Regional Delicacy

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The Pork Roll Cookbook is the ultimate tribute to the mid-Atlantic's favorite porky treat!

The Pork Roll Cookbook is a celebration of pork roll, the ham-based treat that originated in Trenton, New Jersey, in 1856, and remains popular there today. It explores the world of this tasty, salty meat and its history, and features more than 50 dishes made with this unique regional delicacy.

Inside this book, you will find recipes such as:

  • Crispy Pork Roll Hash
  • Candied Pork Roll
  • Deviled Eggs with Pork...