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The Regional Italian Cookbook: Recipes from The Silver Spoon

Hardcover
$59.95
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Featured in Eater, Bookpage, and The Pittsburgh Post-Gazette

'A master class in the inner workings of a proper Italian recipe collection.' – Eater

Italy’s most trusted home cooking resource presents a richly illustrated exploration of the country’s unique regional cuisines

Italy is formed of 20 regions, each with its own distinctive history, culture, landscape, and recipes. Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversi...