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The Savory Baker: 150 Creative Recipes, from Classic to Modern

Hardcover
$35.00

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The ultimate guide to savory baking using fragrant spices and herbs, fresh produce, rich cheeses and meats, and more

Baking is about a lot more than just desserts. This unique collection, one of the few to focus solely on the savory side of baking, explores a multitude of flavor possibilities. Get inspired by creative twists like gochujang-filled puff pastry pinwheels or feta-studded dill-zucchini bread. And sample traditional baked goods from around the world, from Chinese lop cheung bao to...