The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking
The All-in-One Guidebook to Making Incredible Food in Your Live-Fire Cooker
Get ready to take your BBQ from just alright to flat-out amazing with your Big Green Egg®! Packed with 100 mouthwatering recipes and vibrant photography, this is the only book you’ll need. Chris Sussman, a.k.a. The BBQ Buddha™, is here to help you achieve that next-level flavor you’ve been searching for. His comprehensive recipe collection provides you with a reliable road map to cook any food you crave on your Egg®—every possible smoked meat, comfort-food classics, flavor-packed veggies and even desserts, such as:
• Saint Louis–Style Spareribs with Dr Pepper BBQ Sauce
• Chuck Roast with Bloody Mary Braise
• Grilled Hanoi-Style Chicken Wings
• The Buddha’s Steakhouse Pizza
• Smoked Leg of Lamb with Garlic and Rosemary Jus
• Campground Peach Spoon Cake
You’ll also get Chris’s best tips and tricks from his years devoted to mastering the Big Green Egg®, plus which accessories are worth having and how to use them, including the EGGspander®, halfmoon inserts and Bluetooth® temperature monitors. Whether you’re a bona fide EGGhead or new to the Big Green Egg® community, this cookbook has everything you need to master your ceramic cooker and make every backyard gathering a certified success.
"1142517668"
Get ready to take your BBQ from just alright to flat-out amazing with your Big Green Egg®! Packed with 100 mouthwatering recipes and vibrant photography, this is the only book you’ll need. Chris Sussman, a.k.a. The BBQ Buddha™, is here to help you achieve that next-level flavor you’ve been searching for. His comprehensive recipe collection provides you with a reliable road map to cook any food you crave on your Egg®—every possible smoked meat, comfort-food classics, flavor-packed veggies and even desserts, such as:
• Saint Louis–Style Spareribs with Dr Pepper BBQ Sauce
• Chuck Roast with Bloody Mary Braise
• Grilled Hanoi-Style Chicken Wings
• The Buddha’s Steakhouse Pizza
• Smoked Leg of Lamb with Garlic and Rosemary Jus
• Campground Peach Spoon Cake
You’ll also get Chris’s best tips and tricks from his years devoted to mastering the Big Green Egg®, plus which accessories are worth having and how to use them, including the EGGspander®, halfmoon inserts and Bluetooth® temperature monitors. Whether you’re a bona fide EGGhead or new to the Big Green Egg® community, this cookbook has everything you need to master your ceramic cooker and make every backyard gathering a certified success.
The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking
The All-in-One Guidebook to Making Incredible Food in Your Live-Fire Cooker
Get ready to take your BBQ from just alright to flat-out amazing with your Big Green Egg®! Packed with 100 mouthwatering recipes and vibrant photography, this is the only book you’ll need. Chris Sussman, a.k.a. The BBQ Buddha™, is here to help you achieve that next-level flavor you’ve been searching for. His comprehensive recipe collection provides you with a reliable road map to cook any food you crave on your Egg®—every possible smoked meat, comfort-food classics, flavor-packed veggies and even desserts, such as:
• Saint Louis–Style Spareribs with Dr Pepper BBQ Sauce
• Chuck Roast with Bloody Mary Braise
• Grilled Hanoi-Style Chicken Wings
• The Buddha’s Steakhouse Pizza
• Smoked Leg of Lamb with Garlic and Rosemary Jus
• Campground Peach Spoon Cake
You’ll also get Chris’s best tips and tricks from his years devoted to mastering the Big Green Egg®, plus which accessories are worth having and how to use them, including the EGGspander®, halfmoon inserts and Bluetooth® temperature monitors. Whether you’re a bona fide EGGhead or new to the Big Green Egg® community, this cookbook has everything you need to master your ceramic cooker and make every backyard gathering a certified success.
Get ready to take your BBQ from just alright to flat-out amazing with your Big Green Egg®! Packed with 100 mouthwatering recipes and vibrant photography, this is the only book you’ll need. Chris Sussman, a.k.a. The BBQ Buddha™, is here to help you achieve that next-level flavor you’ve been searching for. His comprehensive recipe collection provides you with a reliable road map to cook any food you crave on your Egg®—every possible smoked meat, comfort-food classics, flavor-packed veggies and even desserts, such as:
• Saint Louis–Style Spareribs with Dr Pepper BBQ Sauce
• Chuck Roast with Bloody Mary Braise
• Grilled Hanoi-Style Chicken Wings
• The Buddha’s Steakhouse Pizza
• Smoked Leg of Lamb with Garlic and Rosemary Jus
• Campground Peach Spoon Cake
You’ll also get Chris’s best tips and tricks from his years devoted to mastering the Big Green Egg®, plus which accessories are worth having and how to use them, including the EGGspander®, halfmoon inserts and Bluetooth® temperature monitors. Whether you’re a bona fide EGGhead or new to the Big Green Egg® community, this cookbook has everything you need to master your ceramic cooker and make every backyard gathering a certified success.
29.99
In Stock
5
1
![The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking
216![The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.10.4)
The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking
216
29.99
In Stock
Product Details
ISBN-13: | 9781645677307 |
---|---|
Publisher: | Page Street Publishing |
Publication date: | 04/25/2023 |
Pages: | 216 |
Sales rank: | 220,280 |
Product dimensions: | 8.90(w) x 7.60(h) x 0.30(d) |
About the Author
From the B&N Reads Blog